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Baking At Home With The Culinary Institute Of America

hardcoverJanuary 1, 2004
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ISBN-13: 0723812503261 ISBN-10: 0471450952
Publisher
HOUGHTON MIFFLIN HARCOURT
Binding
hardcover
Published
January 1, 2004
Weight
3.6 lbs
Dimensions
26.00×3.80×24.10 cm

About this book

Baking At Home With The Culinary Institute Of America by The Culinary Institute of America. hardcover edition. ISBN: 0723812503261.