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Baklava to Tarte Tatin: A World Tour in 110 Dessert Recipes

hardcover – October 13, 2015
by Laurance, Bernard
$225.63 USD
$225.63 USD
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ISBN-13: 9782080202154 ISBN-10: 2080202154
Publisher
FLAMMARION
Binding
hardcover
Published
October 13, 2015
Weight
2.6 lbs
Dimensions
24.70×2.70×19.80 cm

About this book

Baklava to Tarte Tatin: A World Tour in 110 Dessert Recipes by Laurance, Bernard. hardcover edition. ISBN: 9782080202154.