Becoming a Restaurateur (Masters at Work)

Name: Becoming a Restaurateur (Masters at Work)
Brand: Simon & Schuster
SKU: ByrdShop_1982103302
Price: 62.25 USD
Availability: InStock

hardcover – May 7, 2019

by Kuh, Patric

$62.25 USD

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ISBN-13: 9781982103309 ISBN-10: 1982103302

Publisher

Simon & Schuster

Binding

hardcover

Published

May 7, 2019

Weight

0.4 lbs

Dimensions

17.80×2.00×12.70 cm

About this book

Becoming a Restaurateur (Masters at Work) by Kuh, Patric. hardcover edition. ISBN: 9781982103309.