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Becoming a Sommelier (Masters at Work)

hardcoverSeptember 3, 2019
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ISBN-13: 9781982120412 ISBN-10: 198212041X
Publisher
Simon & Schuster
Binding
hardcover
Published
September 3, 2019
Weight
0.5 lbs
Dimensions
17.80×1.80×12.70 cm

About this book

Becoming a Sommelier (Masters at Work) by Schaap, Rosie. hardcover edition. ISBN: 9781982120412.