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Beef & Veal

hardcover – January 1, 1979
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ISBN-13: 9780809428526 ISBN-10: 0809428520
Publisher
Time Life
Binding
hardcover
Published
January 1, 1979
Weight
1.8 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Beef & Veal by Time-Life Books. hardcover edition. ISBN: 9780809428526.

Recipes for roasting, broiling, frying, braising, and poaching beef and veal cuts are supplemented with color photographs illustrating cooking techniques and shortcuts Recipes for roasting, broiling, frying, braising, and poaching beef and veal cuts are supplemented with color photographs illustrating cooking techniques and shortcuts