HomeCookbooks, Food & WineBest of the Best from Michigan: Selected Recipes from Michigan's Favorite Cookbooks
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Best of the Best from Michigan: Selected Recipes from Michigan's Favorite Cookbooks

loose_leafDecember 31, 1996
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ISBN-13: 9780937552698 ISBN-10: 0937552690
Publisher
Quail Ridge Press
Binding
loose_leaf
Published
December 31, 1996
Weight
1.0 lbs
Dimensions
23.50×2.50×16.50 cm

About this book

Best of the Best from Michigan: Selected Recipes from Michigan's Favorite Cookbooks by Moseley, Barbara. loose_leaf edition. ISBN: 9780937552698.

Each cookbook in Quail Ridge Press acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.