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bills open kitchen

paperback – January 25, 2005
by Granger, Bill
$29.67 USD
$29.67 USD
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ISBN-13: 9780060740481 ISBN-10: 0060740485
Publisher
William Morrow
Binding
paperback
Published
January 25, 2005
Weight
2.1 lbs
Dimensions
25.40×1.90×22.90 cm

About this book

bills open kitchen by Granger, Bill. paperback edition. ISBN: 9780060740481.

In Bills Open Kitchen, renowned Sydney-based restaurateur and chef Bill Granger presents dozens of effortless, inventive dishes for every meal of the day.Bill loves food that is fast and easy to prepare, yet still rich in flavors like Ham and Gruyére French Toast, Caramel Chicken, and Banana Maple Upside-Down Cake.Bill believes cooking is a time to kick back and relax. You wont find any complicated steps or fancy equipment here – just simple, straightforward, delectable dishes. And all infused with the welcoming, celebratory spirit of Australia.