Blue Water Cafe: Seafood
hardcover
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January 1, 2009
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ISBN-13: 9781553653684
ISBN-10: 1553653688
About this book
Blue Water Cafe: Seafood by Pabst, Frank. hardcover edition. ISBN: 9781553653684.
Placing an emphasis on sustainable ingredients from the Pacific, a volume of sumptuous seafood recipes includes favorites from Yoshihiro Tabos Raw Bar and includes such fare as Trout with Chanterelle Mushrooms, Periwinkles with Stinging Nettle Purée, and Potato Chips and Big Eye Tuna Tataki.
