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British Charcuterie : Traditional pork cookery from Kentish Gammon to Lincolnshire Chine

Name: British Charcuterie : Traditional pork cookery from Kentish Gammon to Lincolnshire Chine
Brand: Brand: Ward Lock
SKU: ByrdShop_0706366808
Price: 95.81 USD
Availability: InStock

hardcover – January 1, 1988

by Jennie Reekie

$95.81 USD

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ISBN-13: 9780706366808 ISBN-10: 0706366808

Publisher

Brand: Ward Lock

Binding

hardcover

Published

January 1, 1988

Weight

1.5 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

British Charcuterie : Traditional pork cookery from Kentish Gammon to Lincolnshire Chine by Jennie Reekie. hardcover edition. ISBN: 9780706366808.

Book by Reekie, Jennie