HomeCookbooks, Food & WineCalf Fries to Caviar: True Confessions of Two Texas Cooks
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Calf Fries to Caviar: True Confessions of Two Texas Cooks

plastic_combJanuary 1, 1984
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ISBN-13: 9780961095604 ISBN-10: 0961095601
Publisher
Brand: Jan-Su Publications
Binding
plastic_comb
Published
January 1, 1984
Weight
1.4 lbs
Dimensions
24.10×3.20×18.40 cm

About this book

Calf Fries to Caviar: True Confessions of Two Texas Cooks by Sue Vaughn. plastic_comb edition. ISBN: 9780961095604.

Calf Fries to Caviar was created by two Texas cooks, long-time friends and collaborators in the kitchen. It contains a mouth-watering collection of true Texas recipes, for a full range of dishes suitable for backyard cookouts to elegant dinner parties. simple, step-by-step instructions quick-cooking, microwave and make-ahead dishes a joy for brides, bachelors, busy people hints and comments a celebration of HOME COOKING