Carluccio's Complete Italian Food
hardcover
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January 1, 2002
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ISBN-13: 9781571458308
ISBN-10: 1571458301
About this book
Carluccio's Complete Italian Food by Carluccio, Priscilla. hardcover edition. ISBN: 9781571458308.
In this book, Antonio Carluccio distills a lifetimes knowledge of Italian food and cooking into one definitive volume. Each of the 11 chapters discusses a group of ingredients and traditional methods of preparation and production. Also included is an A-Z reference section and a selection of recipes. A detailed appendix describes Italian wines and liqueurs to suit every dish and occasion.
