Catering : The Art, Science & Mystery
hardcover
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January 20, 2001
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ISBN-13: 9780970234223
ISBN-10: 0970234228
About this book
Catering : The Art, Science & Mystery by Roman, Michael. hardcover edition. ISBN: 9780970234223.
Catering: The Art, Science & Mystery is a textbook/resource guide for Caterers at all levels to learn about what makes a caterer successful in todays marketplace. It includes: Realistic, ready-to-use strategies, tips, tools, templates, scripts and tactics to help both off & on-premise caterers! Over 1,000 ideas to increase your catering skills! Educational & innovative ideas for students, instructors & caterers. The book dimension is 8.5 x 11inches Hardback, 4-color cover w/ B/W inside 12 Chapters w/ an index
