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Chateau Cuisine

hardcoverJanuary 1, 1993
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ISBN-13: 9780026299558 ISBN-10: 0026299550
Publisher
MACMILLAN
Binding
hardcover
Published
January 1, 1993
Weight
3.1 lbs
Dimensions
29.20×2.50×24.80 cm

About this book

Chateau Cuisine by Willan, Anne. hardcover edition. ISBN: 9780026299558.

Shows and describes more than thirty French chateaus, and shares regional recipes for soups, salads, meat, poultry, fish, vegetables, and desserts