Chef Chu's Distinctive Cuisine of China
paperback
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January 1, 1988
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ISBN-13: 9780060915056
ISBN-10: 0060915056
About this book
Chef Chu's Distinctive Cuisine of China by Chu, Lawrence. paperback edition. ISBN: 9780060915056.
Explains how to prepare Hunan, Szechuan, Mandarin, and Cantonese dishes, from appetizers to desserts, and discusses cutting and cooking techniques, utensils, ingredients, and diet information
