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Chicago Cubs Cookbook: All-Star Recipes from Your Favorite Players

plastic_comb – July 1, 2010
by Muskat, Carrie
$54.39 USD
$54.39 USD
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ISBN-13: 9781600785276 ISBN-10: 1600785271
Publisher
Triumph Books (IL)
Binding
plastic_comb
Published
July 1, 2010
Weight
1.3 lbs
Dimensions
21.60×2.30×17.80 cm

About this book

Chicago Cubs Cookbook: All-Star Recipes from Your Favorite Players by Muskat, Carrie. plastic_comb edition. ISBN: 9781600785276.

From Ryan Theriots favorite jambalaya or Lou Piniellas chicken salad to Hall of Fame chicken tacos from Ryne Sandberg or ginger pork courtesy of Japanese outfielder Kosuke Fukudome, this one of a kind cookbook offers dozens of tasty recipes from current and former Cubs players, coaches, and broadcasters. In addition, this cookbook also features signature recipes from some of Chicago’s leading restaurants, all lavishly illustrated with specially commissioned photographs of Cubs players. Fans will not only discover some of the players’ favorite dishes but also get a little insight into the Cubs themselves.