Chinese Rice and Noodles: With Appetizers Soups and Sweets (Wei-Chuan Cookbook) (Chinese and English Edition)
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About this book
A collection of rice and noodle recipes from Canton Szechwan Shanghai Beijing and Taiwan. In addition this title includes dozens of recipes for appetisers soups and sweets. Readers may create multiple-course meals for social gatherings or simple meals for one from the array of traditional favourites.
