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Chopstix: Quick Cooking With Pacific Flavors

hardcoverJanuary 1, 1990
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ISBN-13: 9781556701337 ISBN-10: 1556701330
Publisher
Stewart, Tabori & Chang
Binding
hardcover
Published
January 1, 1990
Weight
2.8 lbs
Dimensions
29.20×1.90×22.20 cm

About this book

Chopstix: Quick Cooking With Pacific Flavors by Hugh Carpenter. hardcover edition. ISBN: 9781556701337.

Featuring recipes that can be prepared within 30 minutes from the team who created the award-winning Pacific Flavors, Chopstix is Hugh Carpenters collection of easy recipes made famous at Chopstix Dim Sum Cafe in Los Angeles. The 110 recipes require no hard-to-find ingredients. 50 color photographs.