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Ciro's Provincetown Kitchen: Italian Cooking by the Sea : Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's

paperback – January 1, 1995
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ISBN-13: 9780963525758 ISBN-10: 0963525751
Publisher
Brand: Mount Ivy Pr
Binding
paperback
Published
January 1, 1995
Weight
1.4 lbs
Dimensions
22.90×1.90×15.90 cm

About this book

Ciro's Provincetown Kitchen: Italian Cooking by the Sea : Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's by Cozzi, Ciro. paperback edition. ISBN: 9780963525758.

Minimal shelfwear. Slightly curled cover and corners. Smudge on side page ends. No markings noticed. Pages are clean and bright. Binding is tight.