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Classic Desserts (The Good Cook Techniques & Recipes Series)

hardcoverJune 1, 1980
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ISBN-13: 9780809428724 ISBN-10: 0809428725
Publisher
Brand: Time-Life Books
Binding
hardcover
Published
June 1, 1980
Weight
1.8 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Classic Desserts (The Good Cook Techniques & Recipes Series) by Editors of Time -Life Books. hardcover edition. ISBN: 9780809428724.

Detailed instructions illustrated with step-by-step color photographs accompany recipes for more than two hundred elegant classic desserts, including hot souffles, crepes, molded custards, and sherbets