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Classic French Cooking (Time Life Foods of the World series)

hardcoverJanuary 1, 1978
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ISBN-13: 9780809400478 ISBN-10: 0809400472
Publisher
Time-Life Books
Binding
hardcover
Published
January 1, 1978
Weight
1.7 lbs
Dimensions
3.80×22.40×29.00 cm

About this book

Classic French Cooking (Time Life Foods of the World series) by Craig Claiborne & Pierre Franey, photos. hardcover edition. ISBN: 9780809400478.