HomeCookbooks, Food & WineClassic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World
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Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World

hardcoverJanuary 1, 1994
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ISBN-13: 0046442003919 ISBN-10: 0618003916
Publisher
HOUGHTON MIFFLIN HARCOURT
Binding
hardcover
Published
January 1, 1994
Weight
4.1 lbs
Dimensions
26.70×4.40×19.10 cm

About this book

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World by Sax, Richard. hardcover edition. ISBN: 0046442003919.

For this collection, unmatched in the field of dessert cookbooks, Richard Sax devoted more than a decade to searching out and perfecting 350 of the worlds best and most beloved home desserts. Everything the cook longs for is here: cobblers and crisps, cakes and cookies, puddings and soufflés, pies and pastries, ice creams and sauces. Extensive sidebars - profiles of cooks, engaging recollections of favorite desserts, quotations from hundreds of literary works, and excerpts from fascinating old recipes - make this an indispensable, lively volume. Winner of a James Beard Award and a Julia Child Award!