Colette's Christmas: Spectacular Holiday Cookies, Cakes, Pies and Other Edible Art
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About this book
Colette's Christmas: Spectacular Holiday Cookies, Cakes, Pies and Other Edible Art by Peters, Colette. Paperback edition. ISBN: 9780316702768.
Colette Peterss extraordinary Christmas confections have adorned the White House and Tiffanys windows. With Colettes Christmas, bakers at all levels can create Colettes magnificent holiday desserts and edible decorations, including: Christmas cookiesfrom easy drop cookies to marionette cookies, with arms and legs that move, to life-size stocking cookies that hang from the mantel, A Swiss chalet gingerbread house, a chocolate pumpkin pie wreath, and a raspberry-and-lime no-bake Christmas cheesecake, Gorgeous centerpieces like chocolate-and-almond pine cones, a greenhouse made of piped icing, a mosaic candy tree, chocolate ornaments in a chocolate bowl. Her specialty: beautiful and delicious cakesfrom a single-layer Stained-Glass Poinsettia Cake to a multitier Victorian Holiday Cake, the recipes in Colettes Christmas enable home as well as professional bakers to create Christmas magic in their own kitchens.
