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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking

Name: Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking
Brand: University of Virginia Press
SKU: ByrdShop_0879351071
Price: 75.58 USD
Availability: InStock

hardcover – January 1, 1985

by Carson, Jane

$75.58 USD

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ISBN-13: 9780879351076 ISBN-10: 0879351071

Publisher

University of Virginia Press

Binding

hardcover

Published

January 1, 1985

Weight

1.0 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking by Carson, Jane. hardcover edition. ISBN: 9780879351076.

Book by Carson, Jane