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Commercial Winemaking: Processing and Controls

hardcover – June 30, 1981
by Vine, Richard
$91.87 USD
$91.87 USD
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ISBN-13: 8601422437492 ISBN-10: 0870553763
Publisher
Springer
Binding
hardcover
Published
June 30, 1981
Weight
1.7 lbs
Dimensions
24.10×3.20×16.50 cm

About this book

Commercial Winemaking: Processing and Controls by Vine, Richard. hardcover edition. ISBN: 8601422437492.