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Conversational Spanish for Hospitality Managers and Supervisors: Basic Language Skills for Daily Operations

paperbackAugust 4, 1995
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ISBN-13: 9780471059592 ISBN-10: 0471059595
Publisher
Wiley
Binding
paperback
Published
August 4, 1995
Weight
0.9 lbs
Dimensions
23.10×2.00×15.20 cm

About this book

Conversational Spanish for Hospitality Managers and Supervisors: Basic Language Skills for Daily Operations by Casado, Matt A.. paperback edition. ISBN: 9780471059592.

Indispensable for hospitality managers who need to communicate effectively with their Spanish-speaking employees, this unique book gives you the basic Spanish language skills you need at work every day. Youll quickly learn Spanish phrases, questions, and instructions that you can use immediately―in all the areas of your daily operations. This concise but comprehensive book gives you all the tools you need: Common dialogues in Spanish for the full range of hospitality occupations, including housekeeping, restaurant, kitchen, and engineering Useful phrases, including greetings, introductions, time, numbers, the calendar, and more Position descriptions and hotel and restaurant operating procedures in Spanish Interviewing vocabulary and general personnel office dialogues A brief overview of Spanish grammar basics and an easy-to-use pronunciation guide A model Spanish-language employee manual Handy, English-Spanish/Spanish-English hospitality dictionaries