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Cooking for Hemochromatosis: Recipes, Menus, and Culinary Strategies to Lower Iron in your Diet

paperback – January 1, 2019
by Dr. Kristina Lewis, ND
$242.74 USD
$242.74 USD
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ISBN-13: 9780997979039 ISBN-10: 0997979038
Binding
paperback
Published
January 1, 2019
Weight
1.5 lbs
Dimensions
2.50×25.40×25.40 cm

About this book

Cooking for Hemochromatosis: Recipes, Menus, and Culinary Strategies to Lower Iron in your Diet by Dr. Kristina Lewis, ND. paperback edition. ISBN: 9780997979039.

Discover more than 100 healthy recipes and foundational cooking strategies to reduce your iron absorption and enjoy eating again. Hereditary hemochromatosis is one of the most common - and most commonly misdiagnosed - genetic conditions. If you suffer from this condition, you may also have a great deal of confusion about what to eat. Conflicting advice can make you feel as if youll never be able to enjoy food again. It doesnt have to be that way.