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Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

libraryJanuary 1, 2001
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ISBN-13: 9780822541639 ISBN-10: 0822541637
Publisher
LERNER PUBLISHING GROUP
Binding
library
Published
January 1, 2001
Weight
0.7 lbs
Dimensions
22.90×0.60×19.70 cm

About this book

Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Montgomery, Bertha Vining. library edition. ISBN: 9780822541639.

Offers an introduction to West African cooking, featuring typical recipes for everyday meals and snacks, and dishes for special occassions and holidays.