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Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes from Fast to Fancy (The Complete Hunter)

hardcover – September 1, 2001
by Fiduccia, Kate
$61.64 USD
$61.64 USD
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ISBN-13: 9780865731592 ISBN-10: 0865731594
Publisher
Creative Publishing International
Binding
hardcover
Published
September 1, 2001
Weight
1.2 lbs
Dimensions
27.90×1.30×21.60 cm

About this book

Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes from Fast to Fancy (The Complete Hunter) by Fiduccia, Kate. hardcover edition. ISBN: 9780865731592.

This cookbook contains nearly 150 delicious recipes using venison (deer, elk, caribou and moose meat) that run the gamut from down-home favorites to gourmet delights. Kate has selected over 100 of her own recipes, as well as favorites from selected wild game chefs and amateur cooks across the country. In Kates words, the theme on cooking throughout the book is: "Have fun, experiment and, most importantly, enjoy!" Mouth-watering photography and stories & tips from the author make this both an entertaining read and an indispensable reference tool. Find out why venison is so popular, even among non-hunters. Its a healthy, low-fat alternative to beef. With Kates recipes, youll enjoy venison more than ever.