Cooking With Wine
hardcover
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October 1, 2001
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ISBN-13: 9780810940833
ISBN-10: 0810940833
About this book
Cooking With Wine by Clay, Langdon. hardcover edition. ISBN: 9780810940833.
The world-renowned culinary expert presents 221 recipes, each using wine as a key ingredient, ranging from Beef Bourguignon to Roasted Lobster with Ginger and Sherry Glaze.
