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CUISINE OF HUNGARY

PaperbackFebruary 1, 1982
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ISBN-13: 9780689706219 ISBN-10: 0689706219
Publisher
Scribner Paper Fiction
Binding
Paperback
Published
February 1, 1982
Weight
1.6 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

CUISINE OF HUNGARY by George Lang. Paperback edition. ISBN: 9780689706219.

Experts agree that The Cuisine of Hungary is the definitive book on the cuisine of literary and charming, easy to use and absorbing, full of history and sociology and gossip as well as incredibly well-written recipes. A whole chapter on strudels. Potted cabbage. Traditional stews. Tortes. Homestyle cakes. A long and fascinating, illustrated history.