CUISINE OF HUNGARY
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February 1, 1982
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ISBN-13: 9780689706219
ISBN-10: 0689706219
About this book
CUISINE OF HUNGARY by George Lang. Paperback edition. ISBN: 9780689706219.
Experts agree that The Cuisine of Hungary is the definitive book on the cuisine of Hungary: literary and charming, easy to use and absorbing, full of history and sociology and gossip as well as incredibly well-written recipes. A whole chapter on strudels. Potted cabbage. Traditional stews. Tortes. Homestyle cakes. A long and fascinating, illustrated history.
