HomeCookbooks, Food & WineDessert: Recipes from Le Champignon Sauvage
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Dessert: Recipes from Le Champignon Sauvage

hardcoverApril 1, 2010
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ISBN-13: 9781906650032 ISBN-10: 1906650039
Publisher
Bloomsbury
Binding
hardcover
Published
April 1, 2010
Weight
2.1 lbs
Dimensions
24.10×1.80×24.10 cm

About this book

Dessert: Recipes from Le Champignon Sauvage by Everitt-Matthias, David. hardcover edition. ISBN: 9781906650032.