HomeBiography & MemoirsDi Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter
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Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter

hardcoverSeptember 9, 2014
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ISBN-13: 9780345545800 ISBN-10: 034554580X
Publisher
Ballantine Books
Binding
hardcover
Published
September 9, 2014
Weight
1.5 lbs
Dimensions
24.00×2.70×18.30 cm

About this book

Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter by Di Palo, Lou. hardcover edition. ISBN: 9780345545800.