HomeCookbooks, Food & WineDie echte bayerische Küche. Traditional Bavarian Cooking (German and English Edition)
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Die echte bayerische Küche. Traditional Bavarian Cooking (German and English Edition)

hardcoverMarch 31, 2005
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ISBN-13: 9783485010450 ISBN-10: 3485010456
Publisher
Nymphenburger Verlag
Binding
hardcover
Published
March 31, 2005
Weight
1.7 lbs
Dimensions
25.10×1.80×21.30 cm

About this book

Die echte bayerische Küche. Traditional Bavarian Cooking (German and English Edition) by Seethaler, Susanne. hardcover edition. ISBN: 9783485010450.