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Dutch Oven Baking

hardcoverJanuary 1, 2013
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ISBN-13: 9781423625629 ISBN-10: 1423625625
Publisher
Gibbs Smith
Binding
hardcover
Published
January 1, 2013
Weight
1.3 lbs
Dimensions
23.50×2.50×20.30 cm

About this book

Dutch Oven Baking by Tracy, Bruce. hardcover edition. ISBN: 9781423625629.

Every Dutch oven cook should own a cookbook devoted to baking. Prize-winning recipes and tips from a world champion breadmaster Bruce Tracy is a master of baking in Dutch ovens and serves up some of the finest breads and treats youll ever taste. With this cookbook, he offers some of his prize-winning recipes and tips for cast iron baking. Give his Cheese Onion Rolls, Challah Holiday Bread with Parmesan Dipping Butter, and Orange Caramel Bubble Crown a try. Youll be glad you did! Bruce and his wife Vickie competed in Dutch oven cook-offs from 1993 until 2005. They won dozens of competitions, including the International Dutch Oven Society World Championship. He has long been recognized as a Dutch oven "breadmaster," and enjoys teaching the art of Dutch oven cooking. Bruce and his wife, Vickie, live in Ogden, Utah.