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EDMONDS: Cookery Book New Revised Edition

Spiral-bound – January 1, 1992
by Sait Akkirman
$226.93 USD
$226.93 USD
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ISBN-13: 9780473014988 ISBN-10: 047301498X
Publisher
Bluebird Foods Ltd, Auckland NZ
Binding
Spiral-bound
Published
January 1, 1992
Weight
0.5 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

EDMONDS: Cookery Book New Revised Edition by Sait Akkirman. Spiral-bound edition. ISBN: 9780473014988.

NEW ZEALANDS GREATEST SELLING COOKBOOKS. Cooking made easy...written with successful cooking in mind, the Edmonds Cookery Book enables the user to cook with confidence and pride, knowing that this trusted book is a tried and tested source of delicious recipes. With over 3 million copies sold to date, it has proved as essential item for every New Zealand kitchen. The new revised edition includes: NUTRITION; PASTA AND RICE; INTERNATIONAL; BREAKFAST