HomeCookbooks, Food & WineEight Immortal Flavors: Secrets of Cantonese Cookery from San Francisco's Chinatown
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Eight Immortal Flavors: Secrets of Cantonese Cookery from San Francisco's Chinatown

hardcoverJanuary 1, 1982
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ISBN-13: 9780960890002 ISBN-10: 0960890009
Publisher
Johnny Kan Inc.
Binding
hardcover
Published
January 1, 1982
Weight
1.0 lbs
Dimensions
2.50×16.00×23.10 cm

About this book

Eight Immortal Flavors: Secrets of Cantonese Cookery from San Francisco's Chinatown by Kan, Johnny; Leong, Charles L.. hardcover edition. ISBN: 9780960890002.