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Engineering for Food Safety and Sanitation

HardcoverJanuary 1, 1984
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ISBN-13: 9780918351005 ISBN-10: 0918351006
Publisher
Thompson &
Binding
Hardcover
Published
January 1, 1984
Weight
2.3 lbs
Dimensions
26.70×1.90×21.60 cm

About this book

Engineering for Food Safety and Sanitation by Imholte, Thomas J.. Hardcover edition. ISBN: 9780918351005.