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English Bread and Yeast Cookery

hardcoverMarch 23, 2011
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ISBN-13: 9781906502874 ISBN-10: 1906502870
Publisher
Grub Street
Binding
hardcover
Published
March 23, 2011
Weight
2.3 lbs
Dimensions
21.00×5.10×14.00 cm

About this book

English Bread and Yeast Cookery by David, Elizabeth. hardcover edition. ISBN: 9781906502874.