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Famous Florida Restaurants and Recipes

paperback – December 1, 1982
by Lafray, Joyce
$98.43 USD
$98.43 USD
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ISBN-13: 9780942084009 ISBN-10: 0942084004
Publisher
Seaside Publishing, Inc.
Binding
paperback
Published
December 1, 1982
Weight
1.0 lbs
Dimensions
2.40×15.80×21.70 cm

About this book

Famous Florida Restaurants and Recipes by Lafray, Joyce. paperback edition. ISBN: 9780942084009.

A collection of recipes that reveals the secrets behind the specialty dishes of Floridas 50 top restaurants. Each restaurant review is accompanied by a description of the area along with suggestions for day trips, featuring favorites such as Key Lime Baked Alaska from Marker 88 in the Keys, Baked Grapefruit from Chalet Suzanne in Lake Wales, Rack of Lamb from the Breakers in Palm Beach and Steak Tartare from Berns Steak House in Tampa.