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Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America

hardcoverJanuary 1, 1973
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ISBN-13: 9780385004879 ISBN-10: 0385004877
Publisher
Doubleday
Binding
hardcover
Published
January 1, 1973
Weight
1.2 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America by Nell B. Nichols Farm Journal. hardcover edition. ISBN: 9780385004879.