Home › Cookbooks, Food & Wine › Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America

1 1

Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America

Name: Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America
Brand: Ballantine Books
SKU: ByrdShop_0345303466
Price: 58.64 USD
Availability: InStock

mass_market – June 12, 1982

by Nell B. Nichols

$58.64 USD

Sale Sold out

Shipping calculated at checkout.

Quantity

Secure Checkout

Quality Guaranteed

New In Stock

ISBN-13: 9780345303462 ISBN-10: 0345303466

Publisher

Ballantine Books

Binding

mass_market

Published

June 12, 1982

Weight

0.6 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America by Nell B. Nichols. mass_market edition. ISBN: 9780345303462.