HomeCookbooks, Food & WineFestive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions
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Festive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions

hardcoverOctober 4, 1988
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ISBN-13: 9780385197311 ISBN-10: 0385197314
Publisher
Doubleday
Binding
hardcover
Published
October 4, 1988
Weight
2.3 lbs
Dimensions
3.60×17.50×26.20 cm

About this book

Festive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions by Sarah Kelly Iaia. hardcover edition. ISBN: 9780385197311.

Provides traditional holiday recipes for making cookies, pastries, confections, breads, and cakes, and shares tips on baking