Field Dressing and Butchering Upland Birds, Waterfowl, and Wild Turkeys: Step-By-Step Instructions, from Field to Table
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January 1, 2001
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ISBN-13: 9781585742318
ISBN-10: 1585742317
About this book
Field Dressing and Butchering Upland Birds, Waterfowl, and Wild Turkeys: Step-By-Step Instructions, from Field to Table by Burch, Monte. hardcover edition. ISBN: 9781585742318.
