Foie Gras, Magret, and Other Good Food From Gascony
hardcover
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December 24, 1988
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ISBN-13: 9780394570273
ISBN-10: 0394570278
About this book
Foie Gras, Magret, and Other Good Food From Gascony by Anne De Ravel. hardcover edition. ISBN: 9780394570273.
Gathers traditional regional French recipes for soups, salads, vegetables, seafood, poultry, meat, game, stews, sauces, and desserts
