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Food at Sea: Shipboard Cuisine from Ancient to Modern Times (Food on the Go)

hardcoverDecember 11, 2014
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ISBN-13: 9781442227361 ISBN-10: 1442227362
Publisher
Rowman & Littlefield Publishers
Binding
hardcover
Published
December 11, 2014
Weight
1.2 lbs
Dimensions
22.90×1.90×15.20 cm

About this book

Food at Sea: Shipboard Cuisine from Ancient to Modern Times (Food on the Go) by Spalding, Simon. hardcover edition. ISBN: 9781442227361.