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Food for All Seasons: Savory Recipes from the Pacific Northwest

Name: Food for All Seasons: Savory Recipes from the Pacific Northwest
Brand: Chronicle Books
SKU: ByrdShop_0877017336
Price: 50.39 USD
Availability: InStock

Paperback – January 1, 1990

by Pisegna, David

$50.39 USD

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ISBN-13: 9780877017332 ISBN-10: 0877017336

Publisher

Chronicle Books

Binding

Paperback

Published

January 1, 1990

Weight

2.2 lbs

Dimensions

2.80×0.00×2.80 cm

About this book

Food for All Seasons: Savory Recipes from the Pacific Northwest by Pisegna, David. Paperback edition. ISBN: 9780877017332.

Provides seasonal, Northwest-style recipes for appetizers, soups, salads, fish, seafood, game, meat, poultry, side dishes, and desserts