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Food in History

hardcoverJanuary 1, 1973
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ISBN-13: 9780812814378 ISBN-10: 0812814371
Publisher
Stein and Day
Binding
hardcover
Published
January 1, 1973
Weight
2.0 lbs
Dimensions
3.60×16.00×23.10 cm

About this book

Food in History by TANNAHILL, Reay. hardcover edition. ISBN: 9780812814378.

Spanning over half a million years, this describes the world history of food and the way in which food has influenced the whole course of human development.