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Food in the Gilded Age: What Ordinary Americans Ate (Bloomsbury Studies in Food and Gastronomy)

hardcoverApril 14, 2016
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ISBN-13: 9781442245136 ISBN-10: 1442245131
Publisher
Rowman & Littlefield Publishers
Binding
hardcover
Published
April 14, 2016
Weight
1.0 lbs
Dimensions
22.90×1.60×15.20 cm

About this book

Food in the Gilded Age: What Ordinary Americans Ate (Bloomsbury Studies in Food and Gastronomy) by Dirks, Robert. hardcover edition. ISBN: 9781442245136.