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Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Foods of the World Series)

hardcover – January 1, 1998
by Demers, John
$25.09 USD
$25.09 USD
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ISBN-13: 9789625932286 ISBN-10: 9625932283
Publisher
Tuttle Publishing
Binding
hardcover
Published
January 1, 1998
Weight
1.5 lbs
Dimensions
21.00×1.30×23.50 cm

About this book

Food of Jamaica: Authentic Recipes from the Jewel of the Caribbean (Foods of the World Series) by Demers, John. hardcover edition. ISBN: 9789625932286.

"The Food of Jamaica" offers the best food that the traditional Jamaican kitchen and the islands best-known chefs have to offer. Beautifully illustrated, the title includes over 70 recipes from well-known restaurants like Grand Lido Negril, Normas, and Good Hope, as well as the curries, jerk sauces, and luscious fruit drinks and desserts for which Jamaica is famous.