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Food Processing Technology: Principles and Practice

paperbackJuly 6, 2009
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ISBN-13: 0001845692160 ISBN-10: 1845692160
Publisher
Woodhead Publishing
Binding
paperback
Published
July 6, 2009
Weight
3.2 lbs
Dimensions
24.90×4.40×17.10 cm

About this book

Food Processing Technology: Principles and Practice by Fellows, P.J.. paperback edition. ISBN: 0001845692160.